SAKAEMASU 55 2020 10th VINTAGE
Acidity | --- | Adding distilled alcohol | No |
---|---|---|---|
Alcohol proof | 16 | Amino acid contents | --- |
Brewing year | 2020 | Charcoal filtration | No |
Classification | JunmaiGinjo | Content per bottle (ml) | 750ml |
Origin | Gunma | Pasteurization | Yes |
polishing rate | 55% | Polishing rate | 55% |
Sake brewing rice | Gohyakumangoku from Niigata | Sake meter value | --- |
Undiluted or Water added | Undiluted | Yeast | --- |
Packing Detail | ----- | ----- | ----- |
---|---|---|---|
Item Size | Contents | Net / Gross (kg) | Carton Size (mm) |
750 ml | 12 Btls / Ctn |